MAKING SENSE OF FRENCH WINES: PART II
|Dates:||May 1-8, 2014|
|Meets:||Th from 7:00 PM to 9:00 PM, 2 sessions|
|Location:||FORT WASHINGTON 7|
**NOTE: YOU MUST BE AT LEAST 21 TO ATTEND**
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
We continue our exploration of French Wines starting with the crisp, elegant wines of Alsace. This region has survived its tug-of -war with France and Germany to produce aromatic and sophisticated wines for all palates. We will also focus on the Rhone region, the birthplace of wine culture in France. The blends and single varietals offer value and unique flavors which have been imitated in wine regions all around the world.